Unsung village Kg Sabinait showcases its theft-free inspiration.
Miles and miles of former logging track without any sign of civilisation.
The day of discovery
D-Day – December 3, 2021: Tham YK and son Kim Leng picked me up in KK at 4am, had early breakfast with Chris Lo in Keningau at 6am, then to Nabawan for a rendezvous with Ansom Putiang, President of Murut Tahol Association, Jimmy Robert and Ramlie, who hosted another round of breakfast, Murut style, with staple boiled yellow tapioca thrown in!
After heading into a bumpy and narrow former logging road towards Pensiangan, we drove for miles and miles literally without seeing any sign of civilisation.
Mt Amin Tuyoh – resting place of Murut dead
However, a very interesting break to this monotonous journey was when Ansom stopped at one spot and pointed to sharp-tipped high mountain in the distance, named Amin Tuyoh, and said that is where the souls of the Murut dead go after death, in contrast to the well-known belief that Mt Kinabalu is where the souls of the Dusun and Kadazan go after death.
That certainly is a discovery!
Other very cheer-some sights that struck home were pristine rivers roaring with crystal clear water – typical of untouched countrysides that I used to see in the 1980s.
Stalls full of produce but no hawkers
But suddenly somewhere along the dirt road, we came across two road-side stalls filled with fresh local produce and fruits at Kg Sabinait – but no sign of any hawker, no sight of the village around except a clearly written price list: Nanas (pineapple) = RM3; Labu (pumpkin) = RM3; Timun (cucumber) = RM2.00 and RM1; Tembikai (water melon) = RM6; Ubi manis (sweet potato) = RM5; Keladi (yam) = RM1; Limau (lime) = RM2 for 10, RM1 for five; Jagung (sweet corn) = RM1 as well as bananas with price per bunch.
Jimmy Robert dutifully drops money into an open plastic container.
Paying into an open cash box.
Produce and fruit price list.
Ancient concept of ‘curse’ explained
Ansom Putiang, being the President of the Murut Tahol Association, would know best the mystery behind this theft-free behaviour.
So I asked him what is the Murut Tahol “adat” or custom that controls this saint-like behaviour.
Ansom said: “Sumpahan, that is, curse.”
“This is something ancient. Traditionally, children were taught from young not to steal so now trust is very important, you steal, you may be cursed to death. So these produce and fruits in the stalls, whatever is the price, you drop the specified amount of money, then you can eat them, no problem but if you don’t, you’ll be cursed.
“That’s why the curse is very important. It instils fear for wrong doing, even if there is nobody around looking. But not everybody knows how to perform the rites but one you can ‘order’ it, that is, get somebody who knows, to do it. For example, if somebody who has a roadside store but he or she does not have any time to stay around, he/she can ask somebody who knows how to do the curse,” he explained.
‘Things really happened’ – Ansom
Tham YK and Ansom looking at a rich stock of fresh produce at an unmanned stall then picked and paid into an open cash box!
Local bananas.
Ansom Putiang, President of Murut Tahol Association, with brother Robert in Kg Salinatan.
Cheer-some sight – pristine river.